Agenda and draft minutes

Licensing and Gambling Acts Sub-Committee - Friday, 16th May, 2025 1.30 pm

Venue: Meeting Room 1, County Hall, Dorchester, DT1 1XJ. View directions

Contact: John Miles  01305 224877 Email: john.miles@dorsetcouncil.gov.uk

Media

Items
No. Item

22.

Election of Chair and Statement for the Procedure of the Meeting pdf icon PDF 82 KB

To elect a Chairman for the meeting and the Chairman to present and explain the procedure for the meeting.

 

Minutes:

Proposed by Cllr Sarah Williams, seconded by Cllr David Shortell.

 

Decision: that Cllr Jill Haynes be elected Chair for the duration of the meeting. 

23.

Apologies

To receive any apologies for absence.

 

Minutes:

No apologies for absence were received at the meeting.

24.

Declarations of Interest

To disclose any pecuniary, other registrable or non-registrable interests as set out in the adopted Code of Conduct. In making their disclosure councillors are asked to state the agenda item, the nature of the interest and any action they propose to take as part of their declaration.

If required, further advice should be sought from the Monitoring Officer in advance of the meeting.

 

Minutes:

No declarations of disclosable pecuniary interests were made at the meeting.

25.

Application for a New Premises Licence for A Barker Fermenting Ltd, Blandford pdf icon PDF 180 KB

An application has been made for a new premises licence for 31 Dorset Street, Blandford, Dorset. The application has been out to public consultation.  As objections have been received, a Licensing Sub-Committee must consider the application and representations at a public hearing. 

Additional documents:

Minutes:

The Senior Licensing Officer introduced the report. The premises was a residential dwelling where the applicant intended to create alcoholic products for delivery only. Following representations made by members of the public, the Application had been amended Monday to Saturday, 9.30 am to 2.30 pm, with only two delivery times per day at 10 am and 2 pm.  

 

Mr Barker spoke on behalf of the applicant. He explained that he wanted to make cocktails at the premises and deliver the cocktails to the customer. He was aware of the importance of verifying the age of the purchaser and would not deliver to someone where proof of age could not be verified. The alcohol would be put in a delivery bag so children would not be able to see it. There was no intention to sell from the premises in order to reduce disruption.  

 

All parties were given the opportunity to have their say and sum up. 

 

Decision:  

 

To GRANT a Premises Licence with the usual mandatory conditions and the conditions consistent with the Operating Schedule as set out below: 

 

The Premises Licence is subject to the following:  

  

Mandatory Conditions:   

  

1. Supply of Alcohol (s19(2) & (3)) 

No supply of alcohol may be made under the premises licence – 

at a time when there is no designated premises supervisor, or 

at a time when the designated premises supervisor does not hold a personal licence or his personal licence has been suspended. 
 
Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
 
 
2.(1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.
 
 
(2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.
 
 
(3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either—
 
(a) a holographic mark, or (b) an ultraviolet feature.
 
 
 

3. A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 

  
4. For the purposes of the condition set out in paragraph 3—
 
 
(a) “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979;
 
 
(b) “permitted price” is the price found by applying the formula— P=D+(DxV)
 
 
where— 
 

P is the permitted price,  

D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and  

(iii) V is the rate of value added tax chargeable in  ...  view the full minutes text for item 25.

26.

Urgent items

To consider any items of business which the Chairman has had prior notification and considers to be urgent pursuant to section 100B (4) b) of the Local Government Act 1972. The reason for the urgency shall be recorded in the minutes.

 

Minutes:

There were no urgent items.

27.

Exempt Business

There are no exempt items scheduled for this meeting.

Minutes:

There was no exempt business.